A box of 8 prime 10oz New York strips.
A New York strip has its fat pad on the outer edge of the cut allowing the flavor and tenderness to come out when cooked making this cut a great fit for any steak lover.
Grill these with a quick sear on high heat, 3 minutes each side. Or sear it in a hot cast iron skillet, then finish in the oven. Either method will give you a deep brown crusty exterior and a juicy med-rare inside, making this a quick weekday meal and bring the steakhouse into your home!
See this 10oz New York Strip in action with this video from the Mino Prime instagram page