Description
A 16 oz New York Strip is a cross between a filet and a ribeye. Not as tender and not as much marbling but comes with great flavor. Try a peppercorn crust on this one.
A 16 oz New York Strip is a cross between a filet and a ribeye. Not as tender and not as much marbling but comes with great flavor. Try a peppercorn crust on this one.
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