New Addition: Mauro Provisions Black Powder Rub

We deliver to Chicagoland and the surrounding suburbs Tuesday thru Friday. Any orders placed after 8pm Thursday will be delivered the following Tuesday.

All orders shipped out of state will be sent out on Mondays and Tuesdays. Please allow 2 to 3 days for delivery.

Baby Back Ribs

$35.00Earn 35 points

These Baby Backs are meaty and tender, 2 racks per package

Frequently Bought Products

"Ditka's Style" Double Cut Pork Chop

"Ditka's Style" Double Cut Pork Chop is a thick cut chop with two bones, twice as thick as a Mino Prime French Cut Chop, making it twice as nice! If you have ever been to Ditka's restaurant in Chicago you know know what I'm talking about, hence the name.

12 oz French Pork Chop

Pork Loin 2/pkg

Mino Prime Steak Burgers

Mino Prime has combined some delicious cuts to create the ultimate steak burger. Skirt Steak, Short loin, Brisket, and Prime Ground make up our new mix. Throw these on the grill or broiler for an outstanding burger experience. 10_8oz. burgers per box

Description

Baby back ribs come from the parts of the ribs that are connected to the backbone, beneath the loin muscle and have around half an inch of loin meat attached to the top. Baby back ribs are more tender and leaner than spare ribs, and are typically more expensive. Each rack is around 2 pounds, around half of which is bone, and one rack feeds around one hungry adult.

BBQ aficionados vary on how to make the best fall off the bone, finger licking good ribs. I have used different methods myself from the oven to the smoker but the main thing is to cook them low and slow. Time is always the winning ingredient. Here is a link to a recipe I use when cooking ribs on a ceramic grill.

Mino Prime instagram video on how to make ribs on a ceramic grill